It’s important to us that our chickens have lived a good life; this means they cost a bit more (up to three times as much).
Our Somerset and Yorkshire chickens are traditional breeds, sustainably raised and always free-range. They eat locally grown and milled grains topped up with whatever natural goodness they find while roaming the farm. They’re given the chance to grow at a natural pace, developing more fat and flavour. Exactly the same birds we like to cook at home.